101CAFFE’ ‘s Caffe al Cioccolato Fondente is a select blend of the finest Arabica and Robusta, flavoured with dark chocolate. Its flavour and full, harmonious aroma is the result of careful processing and roasting over beech wood, a slow process that prevents the coffee beans from burning. A sweet but at the same time decisive-flavoured coffee, with a heady scent and intense body. 101CAFFE’ ‘s Caffè al Cioccolato Fondente is ideal for those moments in the day when you want an espresso with an extra special touch of unsweetened chocolate. For Moka.
Caffè al Ginseng 100 grams
A select blend of the finest Arabica and Robusta, flavoured with ginseng.
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